Couvert

Seleção de pães, patê de atum, manteiga de ervas e azeitonas marinadas
Bread selection, herbs butter, marinated olives and tuna patê

Entrada | Starter

Croquetes de alheira com frutos secos
Alheira croquettes with dried fruit

Chamuças de frango e legumes
Chicken and vegetable samosas

Queijo de cabra gratinado com mel e nozes
Goat’s cheese au gratin with honey and nuts

Prato de Peixe | Fish Dish

Bacalhau à Portuguesa
Codfish with potatoes and greens

Filetes de peixe galo com arroz de camarão
Rooster fish fillets with shrimp rice

Tranche de salmão com legumes salteados e batata assada
Salmon fillet with sauted vegetables and roasted potatoes

Prato de Carne | Meat Dish

Filet Mignon com puré de batata trufado e legumes salteados
Filet Mignon with truffled mashed potatoes and sautéed vegetables

Secretos de porco preto com batata frita rustica e legumes salteados
Black pork secrets with rustic french fries and sautéed vegetables

Bife Mediterrâneo’s com presunto, ovo estrelado e batata frita
Mediterrâneo’s signature steak, cured ham, fried egg and french fries

Sobremesa | Dessert

Cheesecake de Maracujá
Passion fruit cheesecake

Bolo de bolacha com praliné de avelã
Cookie cake with hazelnut praline

Bolo de chocolate Belga com gelado artesanal
Belgian chocolate cake with homemade ice cream

Fruta laminada
Sliced fresh fruit