Author: agencia

Wine Dinner at Mediterrâneo’s: a night to celebrate Oeiras, the Santos Populares, and bold Portuguese flavours

On the evening of June 6th, at 8pm, Restaurante Mediterrâneo’s invites you to an exclusive wine dinner designed to honour Portuguese tradition — through flavour, festivity and hospitality. In partnership with the renowned Quinta do Gradil, this event will take guests on a curated tasting journey, where each dish is thoughtfully paired with a different wine, served by the glass. …

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An Exclusive Gastronomic Experience at Restaurante Mediterrâneo’s: Our Next Wine Event!

Our much-awaited wine event at Restaurante Mediterrâneo’s is approaching, and we don’t want you to miss this unique experience! On May 16th, starting at 8pm, we’ve prepared a memorable evening where gastronomy meets the award-winning wines of Marcelo Leal and Quinta da Lapa, creating the perfect combination for lovers of fine dining and great wine. The Specially Crafted Menu For …

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New Opening Hours Starting May 5th

📢 Starting May 5th, our opening hours will change! Check the new hours and come enjoy the best flavors at every meal. 🌿✨ 🔸 Monday: 12:00 PM to 4:00 PM 🔸 Tuesday to Saturday: 12:00 PM to 4:00 PM and 7:00 PM to 11:00 PM 🔸 Sunday: Closed We appreciate your understanding and look forward to your visit! 🌟

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Happy Mother’s Day

A mother’s love is like a secret recipe: a perfect blend of care, patience, and dedication. On Mother’s Day, we celebrate the strength that nourishes and the wisdom that guides, making the world a better place, one gesture at a time. 💖🍃 To all the mothers, grandmothers, and mother figures, thank you for being the foundation of so many stories …

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Roast Kid with Sautéed Turnip Greens, Offal Rice, and Roasted Potatoes: A Tradition for Easter

Roast Kid à Beira Alta is a traditional Portuguese dish, particularly popular during Easter. It’s made with tender goat meat, cooked with herbs and spices that enhance the natural flavor of the meat, keeping it juicy. The touch of wine used in the preparation adds a subtle depth of flavor. Accompanying the goat are the sautéed turnip greens, which bring …

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Happy Easter from Mediterrâneo’s

The team at Mediterrâneo’s wishes all our clients and their families a joyful Easter filled with renewal, happiness, and hope. May this be a time of rest and celebration, surrounded by love, good vibes, and special moments with those you cherish most. 🌿✨ Easter is a time for reflection, renewal, and togetherness. May every shared meal and every smile exchanged …

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Wine Dinner with Quinta do Ribeiro Santo – An Unforgettable Experience

On April 10th, Mediterrâneo’s welcomed its guests for a special evening of perfect pairings. The Wine Dinner featured carefully selected wines from Quinta do Ribeiro Santo, served by the glass and paired with an exclusive menu crafted by chef Marcelo Leal. It was a night filled with excellent flavours, great company, and a shared passion for fine gastronomy and wine. …

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Celebrate Father’s Day at Mediterrâneo’s

Next Wednesday, March 19th, is Father’s Day. At Mediterrâneo’s, we offer the perfect atmosphere to make this day even more memorable. Surprise your father with exquisite cuisine, attentive service, and a warm environment. 🍽️✨ Book your table now and make this day unforgettable! 📍 R. de Oeiras do Piauí Brasil 6, CP 2780-285 Oeiras – Portugal 🌐 mediterraneos.pt 📞 +351 …

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cooked shrimps

The Perfect Comfort Foods for Every Season

Each season brings its own flavors and ingredients, and Mediterranean cuisine adapts beautifully, offering balanced and comforting dishes all year round. From hearty winter soups to fresh summer salads, there is always a perfect way to enjoy seasonal food. 🍲 Winter: warming soups and stews During the colder months, nothing beats a warm and comforting dish. Caldo verde, fish soup, …

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sliced food additives on brown cutting board

The Secret of Spices in Mediterranean Cuisine

Spices are the special touch that transform simple dishes into gastronomic experiences. In Mediterranean cuisine, the balanced use of herbs and spices enhances natural flavors and provides health benefits. The power of saffron and paprika 🌶️ Widely used in Spanish and Portuguese cuisine, saffron and paprika add color and intense flavor to dishes like paella and stews. They also have …

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